User Index Page for "Seafood Recipe"
(Articles 1-10 of 35)
Cappellini with Shrimp in Spicy Tomato Sauce
... 1. Bring a large pot of salted water to a boil. Add the pasta and cook until al dente, about 2 minutes. Drain.
2. Meanwhile, in a large sauté pan over medium-high heat, add the mustard seeds and shake the pan to keep them from burning. ... [full article]
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Shrimp Linguine
... Quick and easy to make, this is a hit for a dinner party or just a quick family dinner. ... [full article]
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Grilled Salmon and Fresh Spinach Wraps
... For the grilled salmon:
1. Preheat the grill to medium-high.
2. Brush the salmon fillets with olive oil and then season with salt and pepper. Cook them on the grill, about 3-4 minutes per side, depending on their thickness. Transfer the fillets to a cutting board to let cool and then cut into small pieces. ... [full article]
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Broiled Salmon with Horseradish Cream and Cucumber Salad
... For the cucumber salad:
1. Place the cucumber and red onion in a bowl and toss to combine. Season to taste with lemon juice and salt. Garnish with dill sprigs. ... [full article]
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Charbroiled Salmon with Roasted Corn and Lemon Thyme Relish
... For the relish:
1. In a moderately hot sauté pan, cook the bacon for 2 minutes. Increase the heat to medium high and add the red bell peppers and red onion. Sauté until the peppers and onions ... [full article]
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Pineapple Barbecued Shrimp Skewers
... 1. In a mixing bowl, combine the barbecue sauce, pineapple juice, lime juice and cilantro. Pour half of the pineapple-barbecue sauce mixture into a resealable bag, add the shrimp ... [full article]
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Sesame-Crusted Fish with Citrus Sauce
... 1. Season the fish fillets with salt and pepper and sprinkle them with sesame seeds. ... [full article]
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Rosy Red Fish Stew
... 1. Pour the olive oil into a large skillet. Add the onion, celery and garlic and sauté over low heat until the onions are golden and the celery has softened, about 5 minutes. Add the oregano, ... [full article]
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Shrimp with Cannellini Beans and Rosemary
... 1. Heat 1 tablespoon of the olive oil in a large nonstick skillet. Add the garlic, 2 tablespoons of the parsley and the rosemary and cook over medium heat until fragrant but not brown, about 1 minute. ... [full article]
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Grilled Shrimp Caesar Salad
... 1. Spray the grill with non-stick spray and preheat it to medium-high.
2. Season the shrimp with pepper. Grill, turning once, until the shrimp are cooked through, about 1 to 2 minutes per side. Let cool. ... [full article]
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