User Index Page for "Sandwich Recipe"

... 1. Mix together tofu and the remaining 5 ingredients ... [full article]

... 1. In a small mixing bowl, combine the cream cheese, onion and tarragon. 2. Lay the focaccia out and spread the cream cheese mixture ... [full article]

... For the steak and onion: 1. Preheat the grill to high. 2. Brush the onion slices with olive oil and then season the steaks and onion slices with salt and pepper. Cook them on the grill to the desired doneness, ... [full article]

... For the chicken: 1. Mix the olive oil, vinegar, mustard, honey, salt, cayenne pepper and rosemary together in a large resealable plastic bag. Add the chicken breasts and seal the bag. Turn the bag over several times to thoroughly coat the chicken with the marinade and refrigerate ... [full article]

... For the chicken: 1. Preheat the grill to medium-high. 2. Brush the chicken breasts with olive oil and then season with salt and pepper. Cook them on the grill, ... [full article]

... Combine cooked chana, til paste, garlic, olive oil and lemon juice in a food processor. Add additional lemon juice for desired consistency. This spread can be refrigerated for further use. In a greased skillet, on low heat, mix vegetables, egg white/mashed potatoes, spices, and cook until mixture is done. ... [full article]

... For the tomato-avocado relish: 1. In a medium sized mixing bowl, combine the tomatoes, olive oil, vinegar, onion, scallions, jalapeño pepper, and cilantro. Gently stir in the avocado. Add salt and pepper to taste. ... [full article]

... For the tuna salad: 1. In a mixing bowl, combine the tuna, mayonnaise, celery and onion. Add salt and pepper to taste. ... [full article]

... For the roasted vegetables: 1. Preheat the oven to 400º F. 2. In a small bowl, mix the olive oil, garlic and salt and pepper together. ... [full article]

... For the chicken salad: 1. In a large saucepan combine the wine, salt, peppercorns, lemon juice and thyme. Add the chicken breasts and enough water to cover them. Bring the liquid to a boil, reduce the heat and simmer for 10 minutes. Remove from the heat and let the chicken cool in the liquid. ... [full article]